Best Hotel Management Course After Graduation: Start Your Career in Goa
The hospitality industry is no longer limited to hotels and restaurants, it now includes luxury resorts, global hotel chains, cruise lines, and tourism startups. With this rapid growth, the demand for skilled professionals is at an all time high.The turning point for every graduate is clear: selecting the best hotel management course after graduation that […]
Hotel Management Course Fees in India: Why Goa Is the Best Place to Study
Thinking about a career in hotels or tourism but unsure how much it’ll cost you? You are not alone. Hotel management course fees in India can range from ₹3 lakh to ₹15 lakh. And with so many colleges, cities, and promises out there, it’s tough to know if it’s truly worth your money. Add to […]
What Is the Minimum Percentage Required for Hotel Management After 12th?
Most hotel management colleges in India admit candidates to have passed 10+2 from a recognized central board with an aggregate of at least 45-50%. However, VMSIIHE welcomes students from any stream (science, commerce, arts) who have cleared Class 12 with standard passing marks of 33-35%. You can apply for its programs like the Bachelor of […]
Which is the Best Stream After 10th for a Career in Hotel Management?
Your class 10 board exams are over or almost there and everyone’s asking the same question: ‘Which stream are you choosing next?’ Science? Commerce? Or Arts? But if your dream is to work in luxury hotels, manage 5 star experiences, become a global chef, or travel the world through your career, a better question might […]
Hospitality Management Studies vs Culinary Arts: Which Path to Choose?
Chef banna hai ya hotel chalana hai?You have probably asked yourself this more than once. Or heard it from every uncle at every family dinner. If you love food, travel, or working with people, chances are you are probably stuck between two solid career paths: Hospitality Management Studies vs Culinary Arts. One leads you into chef […]
What to Expect from a Culinary Arts Bachelor Degree Program
So, you have that fire in your belly both literally and figuratively and visions of kitchens, spices, and carefully plated perfection keep you inspired. Welcome to the world of the culinary arts bachelor degree, where passion meets precision, and creativity is grounded in science. If you have ever wondered what to expect from culinary school, this guide […]
BSc in Culinary Arts vs. BSc in International Hospitality Management
Choosing between a BSc in Culinary Arts and a BSc in International Hospitality Management can be exciting but also a little confusing. Both programs open doors to thriving careers in the global hospitality industry, yet each follows a unique path. If you are passionate about food innovation, envision yourself as a future chef or dream of starting your own […]
Let’s head on a Culinary Journey through India!
Post the pandemic, things are now looking up and tourism worldwide is surging! Every person travels for a variety of reasons. One could travel to explore a location’s architectural beauty, discover its history and culture, or sample its delectable cuisine. In recent years, gastronomic tourism has gained a lot of attention. People now travel solely […]
Whats on your Banana leaf this Onam?
Kerala, often dubbed as ‘God’s own country’ celebrates Onam in a benevolent way, which represents the return of king Mahabali and is also a harvest festival where people gather a bountiful harvest. Pomp, glamour and enthusiasm resonates through the region during the 10 day long festival. Along with a plethora of rituals that take place […]
Key Takeaways from The Taj Mahal Hotel’s Revival Story
It takes a lot to survive through a tragedy of great magnitude and it takes even more to stand taller and stronger like the Taj Mahal Hotel does after the dreadful 26/11 attacks in Mumbai in 2008. The story of how this luxury hotel revived itself after the attacks is laudeworthy and inspirational to many […]
Popular Ingredients Used in Goan Cuisine
India, a nation with a long history and vibrant culture, is proud of the wide range of spices it produces. Each state has its own unique blend of ingredients, spices, and herbs and Goan food is no exception. A variety of ingredients, spices, and herbs are used in Goa’s cuisine to give it an intriguing […]
Mixology Trends
Just your regular old cocktails and mocktails don’t cut it these days. People look for unusual beverages in the same way that they prefer to sample different cuisines. The desire of people to experiment with various beverages makes the task of mixologists more exciting and challenging. The popularity of cocktails has grown over time thanks […]
Why The Words “Veganism” and “Boring” don’t go together anymore
Is it possible to live a life without consuming any animal products or meat? The answer is, Yes! We now have different culinary preferences thanks to the global trend of veganism. People are becoming more aware of the veganism notion and consequently more conscious of both the environment and their health. The main reason for […]
Concept 24: A new approach to check-ins
Imagine travelling for 6 hours on a flight, struggling to find a taxi, moving slowly through a traffic jam, finally arriving at your hotel and then being told that you cannot check in because check-ins start only at a particular time. Sounds exhausting and frustrating, doesn’t it? That is exactly what many guests go through […]
Fermented Foods Gaining Popularity
Fermented food is slowly capturing the industry’s attention mainly for its distinct flavor, an increased interest in Asian cuisine and its health benefits. New York Times bestselling author and journalist Michael Pollan believes that fermented foods are a means to “lodge a small but eloquent protest – on behalf of the senses and the microbes […]
