PROFESSOR CULINARY ARTS
Read MoreCleona Martha Pereira holds a Master’s in Hospitality and Tourism
Management from Welcomgroup Graduate School of Hotel Administration,
Manipal, and an MBA in International Marketing from Barcelona, Spain. She
has three years of industry experience, including working in the marketing
sector in Barcelona, and two years of teaching experience. Passionate about
blending academic knowledge with practical insights, she focuses on Food and
beverage operations and international marketing. She strongly believes in
nurturing future hospitality leaders with global perspectives, innovative
thinking, and ethical values.
PROFESSOR CULINARY ARTS
Read MoreAsst. Prof. - Food Production cum Asst. Co-ordinator Training & Placement
Read MoreExecutive Chef
Read MorePASTRY CHEF
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