Asst. Prof. - Food Production cum Asst. Co-ordinator Training & Placement
Read MoreF&B Supervisor
A dedicated hospitality professional with 1.5 years of industry experience, specializing in front desk management, housekeeping supervision, and guest services. A graduate of V. M. Salgaocar Institute of International Hospitality Education with a B.Sc. in International Hospitality Management, Erwin has gained valuable expertise while working at Sheraton Valley Forge Hotel in the USA.
There, he excelled in team supervision, operational efficiency, and ensuring exceptional
guest satisfaction.
Asst. Prof. - Food Production cum Asst. Co-ordinator Training & Placement
Read MoreExecutive Chef
Read MorePASTRY CHEF
Read MoreAsst. Pastry Chef cum Girls Hostel Warden
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