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The VMSIIHE campus in Goa
Hospitality is a world of possibility

Go places.
Meet people.
Make your mark.

Start in Goa. Build your craft. Discover a life in hospitality through our bachelor’s and master’s degrees.

Find your programme
HOSPITALITYCULINARY ARTSTOURISMYOUR NEXT CHAPTER
Affiliations, certifications & global partners

Rooted in trust. Connected to the world.

This is where it starts

Big ambitions.
Everyday beginnings.

Your first service, a new technique, a team you can count on. Explore the experiences behind the education.

Learn it. Live it.01 / 03
A VMSIIHE culinary student learning directly with an instructor
01 / THE KITCHEN

Get your hands
into your future.

Learn a technique with guidance. Try it with your team. Build the practical confidence that grows with every service.

Discover practical learning ↗
VMSIIHE hospitality students practising a guest welcome
02 / THE WELCOME

Make a welcome
that means something.

Read the guest. Notice the detail. Discover the care and confidence behind an exceptional hospitality experience.

Explore hospitality management ↗
A VMSIIHE student football team on the campus sports field
03 / YOUR PEOPLE

Your people.
Your kind of place.

A game after class. A student club. The friendships and experiences that make your college years your own.

Discover student life ↗
Choose your way in

What’s your kind
of hospitality?

Hotel operations, culinary craft or hospitality leadership. Choose the education that speaks to you.

Choose your way in01 / 03
YOUR NEXT CHAPTER / 01
undergraduate3 years

International Hospitality Management

Understand the operations, people and decisions behind a memorable guest experience.

Hotel operations · Food & beverage · Guest experience
After 10+2
Explore the B.Sc. programme
YOUR NEXT CHAPTER / 02
undergraduate3 years

Culinary Arts

Develop your technique, explore cuisines and learn the craft and management of a professional kitchen.

Culinary techniques · Bakery · Kitchen management
After 10+2
Explore the B.Sc. programme
YOUR NEXT CHAPTER / 03
postgraduate2 years

International Hospitality & Tourism Management

Take a broader view of hospitality through advanced study in strategy, research and leadership.

Hospitality strategy · Tourism · Research & leadership
Postgraduate
Explore the M.Sc. programme
Short-term courses

A focused way to take your interests further.

Explore short-term courses
A personal welcome

A warm welcome.
A shared ambition.

Meet the people guiding your education, your confidence and your future in hospitality.

FROM OUR LEADERSHIP / 01

Chairman’s
Welcome.

Mr. Dattaraj V. Salgaocar, Chairman

Welcome to V. M. Salgaocar Institute of International Hospitality Education, Goa, where we shall educate the next generation of leaders for the world’s hospitality industry. Build your knowledge and hone your skills under the able guidance of an enlightened and dynamic faculty.

Graduate into an outstanding group of corporate leaders and entrepreneurs who can take hospitality to new heights around the globe. Discover your path to Hospitality Leadership through Practice.

Mr. Dattaraj V. SalgaocarChairman
FROM OUR LEADERSHIP / 02

Director’s
Message.

Prof. Irfan Mirza, Director & Principal

Hospitality industry is indeed exciting and challenging, growing at an exponential rate. Welcome to this fascinating industry. At VMSIIHE, we offer you a unique curriculum and a world class infrastructure to prepare you for the ever challenging needs of hospitality.

Along with hospitality education, we will emphasize on your personality development, professional attitude and leadership skills to enable you to be a good leader in your chosen profession….

Prof. Irfan MirzaDirector & Principal
The dining room at Creams Restaurant, with tables set for service inside the VMSIIHE training hotel
ON CAMPUS / CREAMS RESTAURANTInside VMSIIHE’s training hotel.
Learning, served.

Chef’s Compass.
Creams Restaurant.

Creams Restaurant, located within the training hotel at VMSIIHE, is a hub for students to master international standards of food and beverage service. Over 12 weeks, students train in mixology, create signature cocktails, and gain hands-on experience in hosting themed events and banquets open to the public.

In their final year, B.Sc. Culinary Arts students independently manage restaurant and kitchen operations, applying their skills under expert faculty guidance.

A dining experience you can be part of.

Open to the public by reservation only, Creams offers a curated dining experience as per the Chef’s Compass schedule.

Explore Chef’s Compass
VMSIIHE students and faculty sharing an experience beside a lake and mountainsNEW PLACES. NEW PERSPECTIVES.
International tie-ups & linkages

A bigger world.
A broader you.

From higher study in Switzerland to exchange and internship opportunities in Portugal, discover the academic and industry relationships that connect your learning with the wider world.

Explore the international outlook

Further collaborations include NOVA University Lisbon, ESHTE and Elegant Group in Portugal. Explore the institute’s agreements and the opportunities they support.

View all collaborations
The years you’ll make your own

Find your people.
Live your Goa.

Discover student life
A VMSIIHE football team together on the college sports field
ON THE FIELD

Be part of a team.

VMSIIHE students performing at a cultural event
ON YOUR OWN STAGE

Try a different side.

The swimming pool at the VMSIIHE campus
BETWEEN THE BIG MOMENTS

Find your rhythm.

What’s on

Coming up
on campus.

Student celebrations and shared experiences. A college life that carries on beyond the classroom.

New dates are on their way. Explore the campus calendar for the latest events and announcements.

Alumni / Life after VMSIIHE

Their next chapter.
Your inspiration.

Entrepreneurs, hospitality professionals and a community that keeps growing beyond graduation.

VMSIIHE alumnus Mohamed Bilal
A life beyond graduation
“It taught me discipline, professionalism, and the confidence to pursue opportunities with passion.”
Mohamed BilalFounder, Culinex Hospitality · Co-Founder, ChaiLot CafeRead the alumni stories
VMSIIHE alumnus Neevan Fernandes
Hospitality / Dubai

Neevan Fernandes

Part of the Little Miss India team featured in the Michelin Guide in 2024. B.Sc. International Hospitality Management, batch 2019–2022.

Read his story
VMSIIHE alumna Miyuki Viegas
An alumna’s perspective

Miyuki Viegas

Miyuki shares her hospitality journey and reflects on her time at VMSIIHE.

Watch her story
Your next step starts here

Your next chapter?
Come and see it.

Meet the campus, explore your options and get a feel for a life in hospitality.

A closer look

Meet your future campus.

The college’s campus film plays online via YouTube.Watch on YouTube ↗