Asst. Prof. - Food Production cum Asst. Co-ordinator Training & Placement
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Abigail Antao holds a postgraduate degree in General Microbiology from Kristu Jayanti College, Bengaluru, and a Bachelor’s in Biotechnology from Parvatibai Chowgule College of Arts and Science, Goa. She brings six months of administrative experience from Aryaman Sai, Goa. Her academic interests span food and dairy microbiology, bioinformatics, industrial microbiology, medical microbiology, and genetic and molecular biology. Abigail is skilled in lab handling, delivering accurate lab test results, communication, organizational tasks, and time and project management.
Asst. Prof. - Food Production cum Asst. Co-ordinator Training & Placement
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