Post the pandemic, things are now looking up and tourism worldwide is surging! Every person travels for a variety of reasons. One could travel to explore a location’s architectural beauty, discover its history and culture, or sample its delectable cuisine. In recent years, gastronomic tourism has gained a lot of attention. People now travel solely for the pleasure of relishing scrumptious foods around the world.
Other than Goa, below is our take on 5 interesting gastronomic destinations to explore in India!
1. Mumbai
Mumbai’s street food is a remarkable medley of flavours that are incredibly satisfying. A melting pot of civilizations, there is a fusion of cultures with fascinatingly varied influences. Khau Galli is where Mumbai’s culinary culture truly beats. Don’t miss out on the momos, kebabs, chaats, and other mouth-watering foods.
2. Indore
This city is appropriately referred to as the “food city” because it offers a diverse range of snacks such Khopra Pattice, Garadu, Bhutte ki kees, Batla Kachori, Poha, and Chappan. Amazing chats, Punjabi food, and Indian desserts are available there such as Jalebis, Malpuas, Kaju katli, and more.
3. Old Delhi
Kebab, Keema, Tandoori chicken, Punajbi karhi, Butter chicken, the list is never ending. One is greeted by the aroma of all these delectable meals on the streets of Old Delhi. The fact that Delhi is a melange of various cultures and races adds to the richness of the city’s culinary offerings.
4. Kolkata
Moving on to eastern India, this region is renowned for its rice-paired Macher Jhol (fish curry). Unlike those from other regions of India, Bengali recipes entail frying the main ingredient in mustard oil before adding it to the sauce or dish. This is supposed to improve flavour and help the fish, pork, and eggs absorb the spices in the sauce better. You may find Macher Jhol in all eateries and street stalls throughout the state of Bengal.
5. Ahmedabad
The city is renowned for its kind locals and gracious welcome. Since the locals like dining, there are several restaurants and roadside food stands in this area. Ahmedabad is a gourmet heaven thanks to its street food, and tourists love the regional Gujarati Thali. When visiting this lovely city, snacks, sweets, and street cuisine are all must-try items.
When it comes to gastronomic tourism, India has a lot to offer. Every state’s street cuisine, from Kashmir to Kanyakumari, has a distinct flavour and is made even more delectable by the love that goes into making it.
