VMSIIHE also has a Training Restaurant and Bar called ‘Creams’. They are situated in the training hotel for students to practice the art of good service. ‘Creams’ is equipped with facilities to teach and train students in the international standards of food and beverage service. Students are trained for 12 weeks where demo sessions are conducted for mixology and students are encouraged to create their own cocktails. The Training Restaurant and Bar have the capacity to accommodate 100 people. Banquets and theme events are organized by the students in the training bar and restaurant which are also open to the public giving students the platform to practice what they have learnt.